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Ener-G Vegan Egg Replacer | Gluten Free, Vegan, Nut Free, Non-GMO, Kosher | 3-Pack
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Ener-G Vegan Egg Replacer is a product designed for baking that mimics the role eggs play in recipes, binding baked goods together, yet it is completely egg-free. Formulated to be gluten-free, it is made from potato starch and tapioca starch flour. This makes it an ideal choice for those with food allergies or dietary restrictions, as well as for anyone looking to monitor their nutritional intake.
The Ener-G Egg Replacer simplifies the baking process for people who cannot use eggs. It can be used to replace both egg whites and egg yolks in recipes.
Being gluten-free, made from potato starch and tapioca starch flour, the Ener-G Egg Replacer is perfect for those with food allergies or restrictions, or for anyone watching their nutritional intake. It is also vegan, non-GMO, and Kosher certified. One 16 oz package of the Ener-G Egg Replacer is equivalent to 100 eggs.
Ener-G Foods has been on a mission since 1962 to deliver the highest quality bread, baked goods, and food products for individuals living with dietary restrictions. The company is dedicated to producing innovative, safe, nutritious, and tasty products.
product information:
| Attribute | Value | ||||
|---|---|---|---|---|---|
| package_dimensions | 15.79 x 8.35 x 1.97 inches; 1 Pounds | ||||
| manufacturer | ENER-G | ||||
| best_sellers_rank | #18,246 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #16 in Egg Substitutes | ||||
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