Rumford Reduced Sodium Baking Powder, 4 Ounce

Our Double Acting Baking Powder is a remarkable leavening agent, making it an essential ingredient in a wide range of delectable baked goods recipes. Rely on the consistent performance of our double-acting formula to deliver exceptional results every time.

Certified as a Non-GMO project, you can feel confident that our baking powder is crafted with the utmost care and attention to detail. Compared to other leading baking powders on the market, our formula contains 30% less sodium, making it a healthier choice for you and your family.

Furthermore, our Double Acting Baking Powder is gluten-free, catering to the dietary needs of those with gluten sensitivities or celiac disease. Whether you're whipping up fluffy cakes, tender biscuits, or light and airy muffins, this versatile leavening agent will ensure your baked goods rise to the occasion with consistent, professional-grade results.

Designed to work in both acidic and non-acidic batters, our Double Acting Baking Powder undergoes a two-stage leavening process. The first stage occurs when the batter is mixed, providing an initial lift and volume. The second stage kicks in during baking, further expanding the batter and producing a perfectly structured, evenly baked final product.

This innovative double-acting formula sets our baking powder apart from traditional options, allowing you to achieve consistently impressive results, time and time again. Say goodbye to the guesswork and unpredictable outcomes often associated with other leavening agents – our Double Acting Baking Powder is your reliable partner in the kitchen, empowering you to create bakery-worthy treats with ease.

Versatile and user-friendly, this baking powder can be seamlessly incorporated into a wide variety of recipes, from classic cakes and cookies to savory breads and scones. Its neutral flavor profile ensures it won't interfere with the natural taste of your ingredients, allowing the true flavors of your baked goods to shine through.

Experience the difference that our Double Acting Baking Powder can make in your baking endeavors. Elevate your creations to new heights of texture and rise, while enjoying the peace of mind that comes with using a high-quality, non-GMO, and gluten-free leavening agent. Unlock your inner baking prowess and delight your loved ones with consistently impressive, delectable baked goods – all thanks to the power of our Double Acting Baking Powder.

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