Ener-G Aluminum-Free Baking Powder Substitute | Gluten-Free, Vegan, Nut-Free, Non-GMO, Kosher

Ener-G Baking Powder - 7.05 oz

The Ener-G Baking Powder Substitute is an aluminum-free product that is also free of sodium and potassium, but high in calcium. Regular baking powder typically contains 100-200mg of sodium per serving, whereas Ener-G Baking Powder has 0mg per serving.

BENEFITS Ener-G Baking Powder Substitute is specifically designed for individuals on Kidney Dialysis who need to avoid sodium bicarbonate and potassium bicarbonate, while requiring higher intakes of calcium. This makes it an ideal choice for those with food allergies, restrictions, or those watching their nutritional intake.

USES Baking soda and baking powder are essential for creating the necessary gas that allows breads, cakes, muffins, and other baked goods to rise. When using Ener-G Baking Powder, twice as much must be used in place of regular baking powder.

STORAGE As a dry product, Ener-G Baking Powder does not require refrigeration or freezing. It should be stored in a cool, dry place and has a shelf life of 3 years from the production date.

ENER-G FOODS Since 1962, the mission of Ener-G Foods has been to deliver the highest quality bread, baked goods, and food for anyone living with dietary restrictions. The company is dedicated to producing innovative, safe, nutritious, and delicious products.

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